Seizures

Seizures

are always caused by tiny Ascaris larvae in the brain.
I suppose they find their way to the seizure center by accident.
It is not normal for them to be in the brain, they typically
travel between the stomach and lungs. Ascaris eggs are present
everywhere in animal filth. Dogs, cats, horses and pigs all get
Ascaris. Their excrement dries and flies about in the dust, but
mostly it resides in the soil. Children playing in the dirt cannot
help but pick up Ascaris eggs. The eggs hatch in the stomach and
the tiny larvae, microscopic in size, travel first to the lungs. Here
they go through a molt. This causes some coughing.
Whenever a child coughs for part of the day do not assume it
is harmless. Use a frequency generator set to 408 KHz, or use a
zapper. Children should be treated for Ascaris anyway, whether
coughing or not, once a week. The tiny larvae are in the cough up.
Children should not be taught to politely swallow this. They
could be swallowing their own future seizures, asthma, or
eczema. Teach children to use tissues for all spit up. The lungs
are doing what they can to rid the body of these invaders. Your
intelligence must cooperate with your lungs.
Ascaris do not come sweet and clean in themselves. They
bring their own bacteria and viruses. One of these bacteria is
Bacteroides fragilis. Bacteroides needs a host like Ascaris so it

can be oxygen-free. Such a requirement is termed obligatory
anaerobic meaning “must have absence of air.”
Being transported to the brain inside Ascaris larvae is
probably the means by which Bacteroides gets into the brain.
Brain abscesses and brain tumors usually have Bacteroides fragilis
growing there. Brain tumors will not shrink unless all the
parasites, bacteria and viruses are dead. Bacteroides, in turn, are
big enough to house thousands of viruses. Two common viruses
seen with Ascaris are Coxsackie B1 and Coxsackie B4. Perhaps it
is the toxins of the Ascaris larvae or Bacteroides or Coxsackies
that induces the seizures. Maybe it is something else about the
infestation that induces them. But by killing Ascaris, Bacteroides
and Coxsackies (zapper or frequency generator at 408, 325, 364,
362.5 KHz) you have eliminated the first essential link in the
chain of developments that causes seizures.
The brain does not quietly tolerate these invaders. It fights
back with its immune system. But the wormlets are already too
big to be eaten by white blood cells. The brain fights back by
producing inflammation.
Inflammations are intended to attract calcium so a wall can
be built around the intruders. Inflammations are negatively
charged regions so the positively charged calcium can find its
way to the inflamed site. But lead and mercury are also positively
charged! Perhaps this is how these toxic metals are attracted
to the brain. All metals are positively charged. Perhaps
this is their fateful poisonous attraction to living things. Perhaps
they do not poison when no inflammations are present! In seizure
cases we see many tooth metals in the brain. These must be
removed so the inflamed site can heal.
Other toxic substances have also found their way to the inflammation
at the seizure center: vanadium from leaking
household gas; PVC from new carpets; titanium from face
powder; zirconium from deodorant; asbestos from the clothes

belt or hair blower; lead from tainted drinking water. Do a
good clean up of your environment.
Solvents accumulate here, too. Especially toluene and xylene.
These are found in paint (persons with seizures should
never be around fresh paint) but are also found in trace amounts
in carbonated beverages. A person with seizures should drink no
commercial beverages: see the Recipe section for homemade
carbonated and other beverages. There are several other specific
brain irritants that accumulate at the seizure center.
The food fungus, ergot, is always seen in seizure cases. Perhaps
it can act alone to produce seizures. After all, seizures are
an ancient malady, existing long before chemicals and solvents
were manufactured.
MSG, which is monosodium glutamate should never be used
in food. It was already banned in infant food in Europe a decade
ago. Why are we still allowing it? Are our children not as
precious? Healthy adults may tolerate it better than young
children. But what about sick adults? Specifically, adults with a
brain illness? Glutamic acid is a natural constituent of protein in
our foods. And the sodium glutamate it must form in the body
does no harm. But MSG is not biologically produced. It is labmade.
Lab-made amino acids are not the same as biologically
made. Perhaps it is these “isomers”, perhaps it is the simple
overdose of a natural thing that is brain-toxic. Whatever the
mechanism, MSG should not be consumed by anyone, let alone a
seizure sufferer. Fortunately, you can ask at restaurants, where
(not whether) MSG is used so you can avoid these foods.
BHT and BHA, standing for bishydroxytoluene and bishydroxyanisole
are food preservatives and also seizure triggers.
They are often put on the boxes of cereals, rather than the cereals
themselves, so the cereals can be pronounced preservative-free.
Imagine how much the box must be drenched with to prevent
oxygen leakage into the interior?

A more insidious seizure trigger is a perfectly natural substance,
malvin. Malvin is the natural dye found in grapes,
strawberries, plums and blueberries. Stop eating strawberry and
grape jam or juice. Chickens and the eggs they lay, have lots of
malvin too, stop eating chicken and eggs.
Here are foods relatively free of malvin: artichokes, asparagus,
almonds, barley, beans of all kinds, green beans, broccoli,
Brussels sprouts, cantaloupe, celery, nectarines, citrus, dates,
mango, pears, kiwi, pineapple, Granny Smith apples.14